Tag: Mexican Food
Mole Chilaquiles, the perfect combination!
Chilaquiles de mole is a traditional Mexican dish made with chilaquiles (fried tortilla wedges) covered.
Cochinita Pibil in the top 10 of “Best Street Foods in the World 2023”
Thousands of travelers have said that much of a destination can be recognized through its.
Papadzules are indeed one of the most representative Traditional Maya Food dishes still alive today
You may be wondering if there are any Yucatan vegetarian foods. In all honesty, there.
Prepare a delicious Chocolate Mousse with cherry ripe truffles at home
Who doesn’t love a tasty dessert after a meal and even more when it’s a.
Salsas “El Yucateco” the true flavor of Chile Habanero
The authentic flavor of Yucatán. Founded in 1968 and established in the Yucatan Peninsula, El.
Calle 47 in Mérida’s Centro to become the new “gastronomic corridor”
What is the history of 47th Street in Mérida’s Centro? Controversies and stories surround this.
Chiles en nogada, México’s flag on a dish
Chiles en nogada are one of the most representative, beautiful and Mexican dishes. In this.
Pozole, September’s traditional dish
Pozole is a traditional Mexican corn-based dish and other ingredients, known as “Pozoli” in Nahuatl,.
Multicultural Gastronomic Meeting: Thursday, September 8, in the park of San Pedro Uxmal
Enjoy dishes such as barbecue, Enchiladas Huastecas, Argentine Choripanes, among others Delicious dishes such as.
