Food and Drink

Yucatan is recognized nationally for its food, flavors, freshness, and for being very attached to Mayan roots in its artisanal ingredients, those…

Valladolid will hold its First Queso de Bola Festival on September 28 and 29; and the second one on October 4-6. On…

Due to the significant reduction in food waste of 63 percent, in associated costs by 53 percent, and completing 25 reengineering in…

Nestled in the heart of the Yucatán Peninsula, Mérida has emerged as a vibrant culinary capital, captivating food enthusiasts from around the…

Golden opportunity for gastronomyThe busy season for businesses in the sector has begun. The weekend of the national holidays marks the beginning…

To promote seafood establishments, on November 23 and 24, Canirac will hold the eighth edition of the Shrimp Festival 2024 and the…

In Yucatán, an innovative company is taking whiskey to a new level by using native corn for production. Poción Maya, a foreign…

From August 30 to September 1, the second edition of the Cheese, Honey, and Wine Festival will be held, a family event…

The Micaela Mar y Leña restaurant in Mérida won the award for Best Gastronomy Service in the country at the MexBest 2024…

Yucatecan dishes gained a presence in Costa Rica. Yucatecan cuisine awakened the interest, through flavor, of knowing the culture, beauties, and traditions…