Ash Wednesday is a holy day of prayer and fasting in many Western Christian denominations. It is preceded by Shrove Tuesday and marks the first day of Lent.
Also, on Ash Wednesday, Good Friday and all Fridays during Lent, adult Catholics over the age of 14 abstain from eating meat. During these days, it is not acceptable to eat lamb, chicken, beef, pork, ham, deer and most other meats. However, eggs, milk, fish, grains, and fruits and vegetables are all allowed.
Lent will be observed this year from February 22 to April 8.
It is a period of religious observance in the Christian liturgical calendar, marking the 40 days that Jesus spent fasting in the desert, enduring temptation by Satan.
Church requirements on fasting only relate to solid food, not to drink, so Church law does not restrict the amount of water or other beverages – even alcoholic drinks – which may be consumed.
A solemn reminder of human mortality and the need for reconciliation with God, Ash Wednesday marks the beginning of the penitential Lenten season which is observed with ashes and fasting.
TYT Newsroom