TULUM, Q. Roo — Before opening Safari in 2015, owner Luis Aguilar commanded the kitchen at Manhattan taco chainlet Tacombi.
Now back on home turf, Aguilar has opened an outdoor restaurant along Tulum’s hotel-dotted beachside strip equipped with a vintage 1971 silver Airstream, which he uses as a kitchen.
Here, the chef is serving a concise menu of what he calls “campfire food,” since most dishes which require heat are cooked on a small wood-fired pit beside the vehicle.
While the menu might read a bit like Mexican fusion (think yuca truffle fries, creme brulee), the tacos here — like the pork pastro — are some of the best in the area.
Alongside, opt for a variety of fresh juices (which can be spiked with mezcal), craft beer, and a slew of house cocktails.
more recommended stories
Mexico plans to administer 7.4 million doses of Russian Sputnik V vaccine by the end-March
(REUTERS) – Mexico aims to administer.
Gasoline price rises for the second time in 20 days
Gasoline in Mérida is close to.
In the United States, a new era begins today.
The Donald Trump administration has ended..
Out with the old and in with the new (Opinion)
Mexico and The United States of.
Local dog has succesful Heist in Motul
MOTUL (Times Media Mexico).- A dog.
Mexico’s Attorney General Escalates Fight With U.S. Over Former Minister
MEXICO CITY (REUTERS) – Mexican Attorney General.
Mexico registers death toll record of 1,584 casualties in 24 hours
Oxygen thefts mount as Mexico reports.
The Trump era ends with an otherworldly inauguration
There will be no debate over.
Psychoactive substance found in ancient Mayan receptacles
Scientists identify psychoactive substance residues the.
Meet Panchito, the croc who swims with tourists in a Tulum cenote.
Through an Instagram video, you can.